This weeks restaurant specials are

Confit of Duck
Slow cooked Breast and Leg of Duck served with a Chorizo and Pancetta Cassoulet
£11.95

Beef Stroganoff
Strips of Beef marinated in Paprika and Garlic cooked in a Brandy Mushroom and Cream Sauce served with Braised Rice
£11.95

Whole Grilled Plaice
Served with a Lemon Caper and Parsely Butter, New Potatoes and Asparagus
£12.95

Please note that due to 2 private functions this week, there will be no food available on Friday 15th and Saturday 16th April. We apologise for any inconvenience caused.